Whisky & Other Spirits
Active filters
Scotch Whisky
111223004007
€600.00
Airigh Nam Beist 1990 is a delicious vintage bottling from the ongoing success story that is Ardbeg. Sadly now discontinued due to exhausted stocks, 'the Beist' was an extremely popular Ardbeg, with assertive and powerful peatiness and a lovely honeyed edge. And here is a tip: it's pronounced 'Arry nam Baysht'.
Scotch Whisky
Ardbeg Perpetuum
110523049012
€300.00
Released during Feis Ile 2015 to celebrate Ardbegs 200th anniversary, this is a blend of old and young whisky, matured in both bourbon and sherry casks, delivering the classic Ardbeg note of cured meats, smoke and sea spray.
Scotch Whisky
Ardbeg Perpetuum
110523016001
€175.00
€225.00
Released during Feis Ile 2015 to celebrate Ardbegs 200th anniversary, this is a blend of old and young whisky, matured in both bourbon and sherry casks, delivering the classic Ardbeg note of cured meats, smoke and sea spray.
Scotch Whisky
Grand Old Parr De Luxe 12 Year Old b.1990s - 50cl
110522049012
€65.00
Discontinued early version of this de luxe blended Scotch Whisky. Thomas Parr reputed to be 152 years old when he died - the oldest man in Britain. Interred in West Minster Abbey in 1635. A 50cl collectible bottle.
Scotch Whisky
Grand Old Parr De Luxe 12 Year Old b.1990s - 100cl
110522049011
€145.00
€165.00
Discontinued early version of this de luxe blended Scotch Whisky. Thomas Parr reputed to be 152 years old when he died - the oldest man in Britain. Interred in West Minster Abbey in 1635. A 100cl collectible bottle.
World Whisky
Amrut Naarangi / First Release
11101900116
€220.00
The following is a bottle of Naarangi by Amrut. This is the products first release which limited to just 900 bottles.
World Whisky
Amrut Portonova Batch 20 - 2017
11101900105
€150.00
The Amrut distillery was founded in 1948 as Amrut Laboratories. Established by Shri J N Radhakrishna, the company started blending and bottling various alcoholic beverages. Portonova starts life in a combination of new American oak and bourbon barrels, before being transferred into refill port pipes and then back into bourbon casks.